Seafood Fondue w. Homemade pita chips

Chicken Salad Minis

Smoked Chicken Bruschetta

BuffaloChicken Egg Rolls

Roasted Red Pepper Hummus

Chicken and Spinach Fondue

Cornbread & Catfish Nuggets

Caprese Skewers w. Pesto Balsamic

Roasted Cauliflower Wings

Big Bagg Shrimp

Collard Green & Roasted Arrichoke

kimchi Calamari w. Red pepper aioli

Vegan  2k Nuggets

Tara’s Garden

Salmon New Orleans

• Wild caught king salmon seared with a creole blend of spices and topped with a Parmesan cream sauce

Smoked Paprika Lobster Tails and Shrimp

• Sautéed lobster tails and butter poached shrimp topped with citrus smoked paprika sauce.

Seafood Pasta

• Penne pasta loaded with Gulf Shrimp, Argentina Shrimp, Salmon, Scallops, crab, lobster, and love. Finished with a rich blend of cheeses cream sauce.

Jerked Salmon Scampi

• King Salmon seared to perfection and finished a jerked scampi sauce topped with shrimp.

Fried Lobster Tails

• Crispy, flavorful, and fried to perfection. Served with a chipotle aioli.

Crab Legs Galore

• Succulent Crab seeped in a champagne broth and served with a garlic crab butter.

Maryland Crab Cakes

• Chef X take on 2 jumbo lump crab cakes with a Maryland twist on spices.

Teriyaki Fried Shrimp

• Fried shrimp smothered in a homemade teriyaki sauce.

Whole Lobster

• Valued at market price, Whole lobster can be a masterpiece for a nice event or a birthday celebration. Prepared grilled, steamed, sautéed.

Stuffed Steak Oscar 

• Your favorite cut of steak served with crab meat.

Seafood Paella

Pesto Stuffed Chicken

• Pan seared chicken breast marinated in a home made pesto sauce and stuffed with a utilizing cheese blend.

Smothered Chicken

• Roasted Chicken smothered in a peppercorn gravy

Southern Fried Chicken

• Buttermilk brine overnight and fried to perfection.

Chicken Fried Rice

• Jasmine Fried rice loaded with chicken, Zucchini, Squash, and broccoli.

Chef X Wings

• Lemon Pepper, Aiii Sauce, mild, hot, spicy, jerked, bbq

Prime Ribeye **

Filet Mignon**

Hoisin Flank Steak

• Asian inspired sauce served with green beans.   

Moroccan Lamb Chops

• Marinated with Mediterranean spices and herbs. Finished with a sweet pepper gravy

Stuffed Steak Stuffed

• Your favorite cut of steak served with crab meat

Fried Lobster Tails & Lemon Drop Waffles

Country Grammar Shrimp & Grits

Salmon New Orleans

Biscayne Bay Crab Cakes w a Moët Aioli

Whiting Fried Fish

Cajun Fried Shrimp

Creole Red Snapper

Seafood Omelette

Banna Pudding Pancakes

Cinnabon French Toast

Wild Berry French Toast

Red Velvet Chicken and Waffles

Party Cake Chicken and Waffles

Oxtail Rasta Pasta

Bourbon Street Pasta

Grandma Biscuits

Hand Crafted Wings

Southwest Frittata

Homes Fires

Artisan Fruit Displays

Charcuterie Board

Turkey Bacon/ Meats

Stoneground Grits

Organic Eggs

Asparagus